Latrell's Tomato, Cucumber, and Onion Salad

Here is a wonderful summer salad recipe that makes tomatoes the star of the show!

Latrell’s Tomato, Cucumber and Onion Salad

¼ cup of water

¼ cup of apple cider vinegar or white vinegar

2 tsp olive oil

1 tsp chopped fresh parsley

1 cucumber, peeled and sliced 1/4-inch thick

3 tomatoes, sliced

1 red onion, thinly sliced and separated into rings cut in half

black pepper to taste

salt to taste

Directions:

Stir water, vinegar, oil, salt, and pepper together in a large bowl until smooth; add cucumbers, parsley, tomatoes, and onion. Stir to coat. Refrigerate for two hours.

Serve as a side with greens or with a meal. Enjoy!